Granola bars are the ultimate energy-boosting snack, and these are so simple to make because they don’t even need any baking!
These are great for traveling, because they’re portable, are protein and fibre-full (AKA the stuff that makes and keeps us feeling full), and can easily pass airport security. So bring them on your next adventure for a delicious home made treat.
This recipe uses very little honey as sweetener, and allows for any filling you can dream of. I used sunflower seeds, raisins and chia seeds for some crunch, added chewy-ness and boosted nutrients (you can read about chia-seeds here)
Comment below with you fave granola bar add-in😃
Chewy Granola Bars
- 1 ½ cups oats
- 1/4 cup honey
- 1/2 cup peanut butter
- 1 Tbsp. chia seeds
- 1/4 cup sunflower seeds
- 1/4 cup raisins
- Line an 8-inch pan with wax or parchment paper
- Combine all ingredients
- Place in prepared pan (use wet hands or a spoon to smooth down)
- Refrigerate overnight or a few hours before slicing
Yield: 8 bars.