Very few people will deny the magical relationship between chocolate and peanut butter, amiright? Though perhaps not as iconic as PB&J, your really can’t go wrong with this combo. I made these bites for national peanut butter day, and they were so good that let’s just say the celebration did not extend to the next day 😆  (You may want to double or triple the recipe)

Low sugar, healthy fats from avocado, antioxidants from the cocoa, gluten free and FODMAP friendly (at 1/4 of the recipe), you really can’t go wrong with these! The course salt on top is optional, but it really elevates the flavour and I fully and utterly recommend it.

Peanut Butter Chocolate Avocado Bites
Prep Time
5 mins
Freezing time
30 mins

The name says it all!

Course: Snack
Cuisine: American, fodmap friendly, kids
Keyword: avocado recipes, easy healthy recipes, easy snack recipes, FODMAP friendly, gluten free recipes, healthy snacks
Servings: 10 bites
  • 1 avocado
  • 2 Tbsp. pure chocolate cocoa
  • 3 Tbsp. confectioner's sugar
  • 1 cup corn flake cereal
  • Course salt optional
  1. Mash avocado well

  2. Add in cocoa, sugar and peanut butter and mix well. 

  3. Combine cereal well

  4. Using wet hands, form small-medium sized balls 

  5. If using, sprinkle with coarse salt

  6. Freeze for at least 1/2 an hour before enjoying

Recipe Notes

Course salt is optional, but adds flavour contrast and looks pretty